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Kids' baking class Carrot cake cupcakes--a Springtime classic

For ages 3 and up. 

Ages 3-6 parent/guardian required.

Ages 7-12 parent guardian optional. 

 

Learn to bake a springtime classic, the carrot cupcakes, with Tara Fehon--just in time for the Easter holiday. 

Kids will learn basic kitchen safety rules, food prep, bake cupcakes and last but not least, have fun decorating! 

Kids will go home with freshly baked cupcakes made with locally sourced/milled flour and supplies to decorate cakes at home. 

Your instructor will be Tara Fehon, a Blairstown native who now lives in the Philly suburbs with her husband and two daughters. She has been cooking and baking with her family her whole life and is carrying on these traditions with her daughters daily. Tara taught two classes here back in January that were a huge success. She is back in her hometown regularly visiting Nanny and Bop Bop, so lucky for us she loves teaching kids at Marksboro Mills!

 

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April 12

Gnocchi: Ricotta and Potato

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April 26

Flavorful Indian Flatbreads: Cornmeal Flatbread ( Makki di Roti)